DeLuca, Nashville's authentic Italian restaurant, is ringing in the New Year with the exquisite Feast of the Seven Fishes. This cherished Italian tradition showcases the finest seafood in a festive and indulgent dining experience, offering a uniquely curated menu for a memorable celebration. Feast of the Seven Fishes presents a harmonious blend of flavors, textures and techniques, expertly crafted by talented Chef Rosario DeLuca. Guests will savor a selection of dishes that celebrate the ocean's bounty and the spirit of community, featuring: Sea Bass Carpaccio: Thinly sliced and artfully arranged, the sea bass is drizzled with a vibrant citrus vinaigrette Octopus Salad: Fresh Octopus with diced potatoes and parsley and EVOO Sauteed of Mussels: Fresh Mussels sautéed in a delicate white wine sauce with cherry tomatoes Risotto Gamberi, Zucchine & Pomodoro Confit: Fresh shrimp, zucchini, and slow-roasted cherry tomatoes in a creamy sauce Fettuccine Tonno & Pomodorini: Hawaiian tuna, which is gently flaked and folded with sautéed cherry tomatoes that burst with sweetness Filet of Spigola: Served atop a bed of seasonal vegetables, with a light lemon-butter sauce that accentuates the natural flavors of the spigola Frittura Mista: A delightful medley of perfectly fried shrimp and calamari that captures the essence of coastal cuisine lightly battered and fried to a golden crisp Dessert: Homemade Sicilian Cannoli with Chocolate and Pistacchio Complementing the feast, DeLuca offers a curated selection of fine wines and festive cocktails, perfect for toasting to new beginnings and cherished traditions in an unforgettable dining experience. Enjoy an evening of exquisite cuisine, lively conversation in a warm, inviting atmosphere. Reservations are highly recommended for this special event. Celebrate the New Year with the flavors of the sea. Prices range from Table for 2: $400 per person to Table for 4: $350 per person and Table for 6: $300 per person. The following wines can be pre-purchased and added directly to the bill at the time of your reservation: Veuve Clicquot Brut N.V. $120 Moet & Chandon Brut Imperial $130 Feudi San Gregorio Falanghina del Sannio $80 Ceretto Arneis Langhe Bianche $69 Far Niente Chardonnay $110 Olivier-Leflaive Puligny-Montrachet $351 Puligny-Montrachet 1er Cru $869 The dinner begins at 8:30 p.m. and concludes with a toast to the New Year. DeLuca is located at 21 White Bridge Road in Nashville and open daily from 4 p.m. until 9 p.m., with complimentary parking available. Reservations are recommended through OpenTable and by calling DeLuca at 615-352-0555 or visit http://delucanashville.com.
